Stone Fruit with Cardamom

Name: Stone Fruit with Cardamom
Cook time: 95 min
Total time: 95 min
Yield: 4
Ingredients: Soft Serve:; 3 frozen bananas; 2 c Almond Breeze Vanilla Almondmilk; 1 t cinnamon; 1 t cardamom; Stone Fruit:; 2 plums cut in half pit removed; 2 nectarines cut in half pit removed; 1/8 c sugar; 2 T apple cider; chia and blueberries to garnish

Cook Time:
95 Minutes: Difficulty:
Easy: Serves Up To:
4 Servings

Nutrition Information

No nutritional info available at this time.

Directions

Step 1 complete
Place fruit in a baking dish, cut side up and pour cider over top. Sprinkle tops with sugar and cook at 425 F for 17 minutes and finish under the broiler until browned.
Step 2 complete
To make soft serve, place ingredients in a blender and blend until smooth. Serve under fruit immediately or chill in freezer in a dish for 1 hour to make more scoopable.
Step 3 complete
Sprinkle with chia and blueberries.