Enable Accessibility
Skip to main content

Honey Blue Diamond® Almond Sweet Potato Casserole

Cook Time:
45 Minutes
Difficulty:
Medium
Serves Up To:
6 Servings

Nutrition Information

Calories742
Total Fat36.3g
Total Carbohydrates111.7g
Cholesterol62.6mg
Sodium511.0mg
Potassium906.6mg
Dietary Fiber7.3g
Sugars48.5g
Protein11.9g

Ingredients

Casserole:

  • 6 sweet potatoes, peeled and cooked
  • 4 tablespoons butter
  • ¼ cup milk
  • 1 teaspoon cinnamon
  • 1 teaspoon salt

Streusel Crumble:

Directions

    Casserole

    1. Mash the sweet potatoes with the butter, milk, cinnamon, and salt until completely smooth.

    Streusel Crumble

    1. Make the crumble in a separate bowl.

    2. Mix together the butter, brown sugar, and flour, then once crumbly mix in the chopped almonds.

    3. Place the sweet potatoes in a casserole dish and cover with the crumble.

    4. Add a couple whole almonds on top and then bake for 30-40 minutes at 350 ºF or until hot and golden brown.

    Made with these products:

    Honey Roasted Almonds
    Honey Roasted Almonds