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Classic Overnight Oats

Cook Time:
480 Minutes
Difficulty:
Easy
Serves Up To:
2 Servings

Nutrition Information

Total Fat10.2g
Total Carbohydrates59.5g
Cholesterol0mg
Sodium150.8mg
Potassium401.2mg
Dietary Fiber11.5g
Sugars21.2g
Protein9.6g

Ingredients

Directions

  1. Stir together almondmilk and oats in a medium bowl. Cover and refrigerate or spoon into 2 small bowls or canning jars.

  2. Cover and refrigerate overnight or for up to 3 days

  3. Before eating, top with granola and almonds, if desired

Made with these products:

Vanilla Almondmilk
Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk
Honey Roasted Almonds
Honey Roasted Almonds