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Blueberry Clafoutis

Blueberry Clafoutis

Cook Time:
60 Minutes
Difficulty:
Easy
Serves Up To:
8 Servings

Nutrition Information

Total Fat8g
Total Carbohydrates30g
Cholesterol125mg
Sodium170mg
Potassium103mg
Dietary Fiber2g
Sugars21g
Protein5g

Ingredients

  • 1/2 cup sugar
  • 1/2 cup flour
  • 1/4 cup butter melted
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 4 eggs
  • 3 cups fresh blueberries
  • Powdered sugar

Directions

  1. Preheat oven to 350°F and butter a 9-inch oven-safe skillet or baking dish. Puree all ingredients except blueberries in a blender until smooth.

  2. Pour into skillet and top with blueberries. Bake for 40 minutes or until center is set and top is lightly browned.

  3. Serve warm dusted with powdered sugar.

Made with these products:

Vanilla Almondmilk
Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk
Shelf Stable Vanilla Almondmilk