Nutrition Facts
Per Serving
Calories 160 | |
% Daily Value | |
Total Fat 12 g | 16% |
Saturated Fat 1 g | 5% |
Trans Fat 0 g | |
Polyunsaturated Fat 3 g | |
Monounsaturated Fat 8 g | |
Cholesterol 0 mg | 0% |
Sodium 35 mg | 1% |
Total Carbohydrate 9 g | 3% |
Dietary Fiber 3 g | 10% |
Total Sugars 5 g | |
Added Sugars 4 g | 7% |
Protein 5 g | |
Vitamin D 0 mcg | 0% |
Calcium 60 mg | 4% |
Iron 1.1 mg | 6% |
Potassium 180 mg | 4% |
Vitamin E 5.6 mg | 35% |
Magnesium 65 mg | 15% |